Our most loved Truffle and Black Olive Salami is back! Now available in 100g Sliced Packs, limited stock so get in quick!
Using the delectable Truffles from Kings Truffles in the Waipara, mixed with beautiful Black Olives we've created a truly unforgettable salami. Dry aged over time this is a hit with all foodies and the perfect addition to share with friends and family.
All our venison is 100% wild, gathered from across New Zealand’s beautiful landscapes and handcrafted using a small amount of high quality pork fat.